About this item
- Nutritional
- Made from natures best whole wheat grains
Buy one get one free on first order
Dalia, 500g
$9.00
| Brand | Rajdhani |
| Item Weight | 500 Grams |
| Speciality | suitable for vegetarians |
| Allergen Information | Wheat |
| Item Form | Whole |
| Package Weight | 0.5 Kilograms |
| Weight | 500 kg |
|---|
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Idli Sooji Rava, also known as Idly Rava, is a type of semolina used to make a popular South Indian dish, Idli. It’s a coarse powder made from rice and is different from the usual semolina or sooji used in North Indian dishes. Idli made from Idly Rava is soft, fluffy, and light, making it an ideal breakfast or snack option. This special rava is soaked in curd or yogurt and fermented overnight to create the perfect consistency for idli batter. The fermentation process also enhances the nutritional value of the dish, adding probiotics that aid digestion. Idli made from Idly Rava pairs well with a variety of chutneys, sambar, and can be enjoyed by all age groups. It’s an easy-to-make, nutritious, and delicious choice for those who love South Indian cuisine.
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