Cashew nuts 54% and Sugar
Amul Rasmalai offers a delightful blend of creamy, aromatic milk and delicate cardamom-infused sweetness. Each bite delivers a burst of traditional Indian flavours, enriched with tender, melt-in-your-mouth paneer. A perfect treat for any occasion, this dessert brings a touch of elegance and indulgence to your table.
Shrikhand is a semi-soft sweetish-sour whole milk product prepared by lactic-fermented curd. The curd (dahi) is partially strained through a cloth to remove the whey and thus produce a solid mass called chakka (the basic ingredient for Shrikhand). This chakka is mixed with the needed amount of sugar, etc., to yield Shrikhand.
MTR Bombay Halwa, a delightful Indian sweet, boasts a rich blend of flavours and textures. Crafted with care and tradition, it incorporates a medley of quality ingredients. The sweetness of sugar and the purity of RO water from its base, create a delectable treat. Starch adds a smoothness that complements the generous amount of ghee, infusing the halwa with a buttery richness. To enhance the experience, Cashew and Almond pieces provide a delightful crunch. Meanwhile, the acidity regulator ensures a balanced taste. Finally, the infusion of Mixed Spices adds an aromatic and visually appealing touch. MTR Bombay Halwa is an indulgence worth savouring!
Flavour | Gulab Jamun |
Brand | Gits |
Item Weight | 200 Grams |
Package Information | Box |
Speciality | No Artificial Flavour, Vegetarian, No Artificial Colour, no_preservatives |
A speciality of western Indian state of Gujarat. Khaman Dhokla is a popular traditional snack made from fermented chana dal batter
Inclusive of all taxes Gulab Jamun is a classic sweet dish favoured by the young and old alike. After all, a wedding buffet, birthday celebration or even religious function cannot be complete until the guests have been served the warm, sticky and absolutely mouth-watering delights of Gulab Jamuns.
Inclusive of all taxes “Juicy, fluffy, soft dumplings of chenna (fresh curd cheese) soaked in pistachos flavoured sweet syrup. Dig into this indulgent goodness with our Rasgulla tin and treat yourself to the most authentic Bengali experience. “
A perfect kachori is one that is puffed up and flaky outside With a flavourful moong dal mixture as filling. This kachori is deep fried patiently on slow flame to achieve the delicious crisp crust.
Made with Desi Ghee: Lal Sweets Mysore Pak is prepared with the goodness of pure Desi Ghee, known for its rich flavor and aroma, giving it an authentic taste.