Sweet and sour Date Tamarind Chutney (Khajur Imli Chutney) is a must have dip or stir-in mix for many Indian snacks. The jaggery, cumin powder, coriander powder and red chilli powder gives it a sweet and spicy kick while ginger-garlic-sesame seeds tempering makes it more aromatic and zingy.
Savour your favourite snacks with the tang of Tamarind and sweetness of Date with our Tamarind Date Chutney.
Ingredients:
Sugar, Water, Tamarind (9%), Dates (2%), Iodized Salt, Acidity Regulators (INS 260), Mixed Spices & Preservative (INS 211)
Serving Suggestions:
Use our Mother’s Recipe Tamarind Date Chutney as a dip with Samosa, Patties or even with French Fries.
| Weight | 380 kg |
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Mothers Recipe Appalam Papad, 100 gms (Mixed lentil & rice flour crisp seasoned with salt & coconut oil, authentic traditional recipe)
Mother’s recipe Appalam is made with best quality udad dal, rice flour and salt. The taste of this appalam does justice to the age old traditional recipe and is made using modern process giving it a unique flavour & crispiness
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Mothers Recipe Ginger Garlic Paste is guarantees that the paste comes to you in its tastiest appearance. And whenever you use it any dish you will get the unusual yummy tang of homemade paste. It has one of the most necessary ingredients in Indian cuisines it is additional to almost all non-veg dishes and some veg dishes like pulao biryani matar paneer chana masala etc.
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