| Weight | 1 kg |
|---|
Amul Safed Makkhan is made from cultured cream, following a traditional recipe in a state-of-the-art facility. This unsalted butter is ideal for those avoiding salt. The slow manufacturing process enhances its unique flavor, reminiscent of homemade butter.
Multigrain sourdough bread is a delicious and wholesome bread made from a combination of whole grain flours, such as wheat, rye, and spelt, along with a natural sourdough starter. This bread is rich in fiber, protein, and essential nutrients, and has a hearty and satisfying texture. The sourdough starter provides a tangy flavor and helps to increase the bread’s shelf life, without the need for artificial preservatives. Multigrain sourdough bread is a popular choice for sandwiches and toast, and is a great way to add more whole grains to your diet.
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