Nutritional Values Per 100G :
1. Energy : 410 Kcal
2. Carbohydrate : 68.1 G
3. Sugar : 52.01 G
4. Total Fat : 12.36 G
5. Saturated Fatty Acids : 5.9 G
6. Monounsaturated Fatty Acids : 3.21 G
7. Polyunsaturated Fatty Acids : 1.55 G
8. Trans Fatty Acids : 0 G
9. Protein : 6.58 G
10. Fiber : 0.4 G
11. Cholesterol : 26.8 Mg
* These Are Approximate Values.
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