“Saffola Gold Multisource Blended Refined Edible Oil 5 L (Can) + 1 L Free” has been added to your cart. View cart
Cumin Powder 500g
$40.00
Make Good Taste in Butter Milk and Currys
Premium quality machine clean Roasted jeera Powder, Low Temperature hand Grinned, Refreshing and Full of Aroma
Used extensively in Indian curries. Mostly used for tempering the various dals like dal fry, dal tadka, dal makhani and rice dishes like biryani, pulav and jeera rice.
Welcome dishes that are delicious and super light! Fortune Sunflower seed oil is a light, healthy and nutritious cooking oil. Being rich in vitamins and polyunsaturated
fatty acids, Fortune’s sunflower oil makes food easy to digest and light. So, be it evening snacks or midnight cravings, no need to hold back as Fortune’s sunflower seed oil will take care of your health!
The spicy taste of Indian food can be likened to the paprika-bearing Mexican cuisine that sets your palate on appetizing fire! Everest is a brand that has been well-known for high-quality spices and spice mixes as well. This spice blend brings in the fiery magic of red chilies well-known in India! Everest Tikhalal Powder contains roasted, dried, and powdered red chilies that can add a punch to any dish. This pack is vacuum-sealed, and its contents are prepared under the highest quality procedures. The selection of chilies also takes place under a highly qualitative eye. It also contains 2% edible rice bran oil.
Amongst spices blends, Garam masala is a speciality of North India. It is a powdered blend of highly aromatic spices & Black Pepper to make it hot. It is sprinkled in small quantity, when the dish is nearly ready, be it curried or dry, lentils, meat or vegetables, to pep up the spicy aroma for which Indian food is renowned all over the world.
In cold pressed method, peanuts are crushed to force out the oil. This low-heat process retains much of the natural peanut flavor and more nutrients than refining does. Because of a very high smoke point, groundnut oil can be used for deep frying and high-temperature cooking. Cold Pressed Groundnut Oil adds a very unique flavour to any food.
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