Preferred by health enthusiasts and fitness freaks, idli has unarguably become a healthy breakfast option. Here are some of the health benefits of idli.
Weight
5 kg
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Rajdhani Sabut Moong is essentially packed with loads of nutrients that are extremely beneficial for your health. It can be used in both savoury and sweet dishes which you can make for breakfast, lunch, dinner and snacks. Many south Indian Curries and dals use the wholesome green gram. The flavours of coconut and green g
Rich source of protein and dietary fibre
Nutty texture and chewy flavour
Healthy and naturally tasty
Useful in preparing a variety of scrumptious dishes such as Falafel, Hummus, Punjabi chole masala etc.
From its magical cholesterol-lowering properties to being diabetic-friendly, Lobhiya is a super bean with a bevy of health benefits. The different varieties of Lobhiya are abundant with antioxidant compounds which keep aging and cancer at bay. Rajdhani Lobhiya is loaded with numerous health benefits that keep you active & healthy.
Made up of whole wheat
Enriched with the goodness of protein, fibre and essential vitamins
Makes soft and fluffy Roti, Paranthas, etc.
Can also be used to make a variety of other sweets and savouries.
Unit
10 kg
Nutrition Information
Nutiritional Information Per 100 g Energy: 1,355 kJ Protein: 12.0 g Carbohydrate: 65.0 g of which sugars: 1.0 g Fat: 1.7g of which saturates: 0.4 g Fibre: N/A Sodium: Trace Salt: N/A
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