A perfect kachori is one that is puffed up and flaky outside With a flavourful moong dal mixture as filling. This kachori is deep fried patiently on slow flame to achieve the delicious crisp crust.
Made with Desi Ghee: Lal Sweets Mysore Pak is prepared with the goodness of pure Desi Ghee, known for its rich flavor and aroma, giving it an authentic taste.
Amul Rasmalai offers a delightful blend of creamy, aromatic milk and delicate cardamom-infused sweetness. Each bite delivers a burst of traditional Indian flavours, enriched with tender, melt-in-your-mouth paneer. A perfect treat for any occasion, this dessert brings a touch of elegance and indulgence to your table.
Inclusive of all taxes “Juicy, fluffy, soft dumplings of chenna (fresh curd cheese) soaked in pistachos flavoured sweet syrup. Dig into this indulgent goodness with our Rasgulla tin and treat yourself to the most authentic Bengali experience. “
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