Preferred by health enthusiasts and fitness freaks, idli has unarguably become a healthy breakfast option. Here are some of the health benefits of idli.
Weight
5 kg
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Made up of whole wheat
Enriched with the goodness of protein, fibre and essential vitamins
Makes soft and fluffy Roti, Paranthas, etc.
Can also be used to make a variety of other sweets and savouries.
Unit
10 kg
Nutrition Information
Nutiritional Information Per 100 g Energy: 1,355 kJ Protein: 12.0 g Carbohydrate: 65.0 g of which sugars: 1.0 g Fat: 1.7g of which saturates: 0.4 g Fibre: N/A Sodium: Trace Salt: N/A
This Pillsbury Atta comes from the King of Wheat, Sharbati, and is sourced from the pure and golden fields in Madhya Pradesh. Because the Pillsbury Sharbati Atta dough absorbs more water, the rotis have a sweeter flavour, softer texture and an up to 6-hour freshness. Local sourcing ensures only fresh produce is used for the atta. With 100% wheat and 0% maida, your rotis will be healthy so that you can tear a bite with just 3 fingers. The whole wheat goodness is in the fact that even the husk of the grain is ground along, ensuring each bite is rich in dietary fibre, nutrition, and texture, leading to improved digestion.
Pillsbury Multigrain Atta is the first-of-its-kind, an exclusive blend of Wheat, roasted Bengal Gram, Soybeans, Barley, Ramdana, Ragi and Jowar seven grains that are specially blended to make Indian flat breads like chapati, poori, paratha, naan, kulcha etc. Buy Pillsbury Multigrain Atta online now!
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